Monday, October 24, 2011

My Oven Chicken with Potatoes 【ツ】


Ingredients:

3 tablespoons of Olive oil or any cooking oil available
1 whole chicken
1 kilo potatoes
2 big onions sliced + 1 medium for the fillings
3 garlic grinded with 1 tablespoon of ginger
2 big tomatoes sliced + 1 medium for the fillings
salt and pepper
1 Tablespoon mustard paste
1 tablespoon ketchup
1 tablespoon soya sauce
1 tablespoon oregano
1 tablespoon mix spices
3 cups water


Method :

Wash the chicken good. In a small bowl slice into cubes 1 medium onion, 1 tomato . gently squeeze them , then add mustard, ginger-garlic paste, soya sauce,oregano ketchup and mix spices then mix them altogether. You have to lift the skin of the chicken from its stomach gently so u can insert this filling mixtures underneath to give a more good taste to the chicken meat. Rub the chicken with this mixtures all over the outside body and the rest insert them under the skin and inside the chicken.

Then prepare 26 cm pan, add the oil, then spread the sliced onion, then tomatoes, then the sliced potatoes. Place the chicken over the slice onion,potatoes and tomatoes. add water to the pan and your ready to oven them :) at your oven's highest degree ^_^

After 30 minutes the upper side of the chicken is almost red brown in color, turn it upside down and wait for another 30 minutes . if the water is drying add another cup of water.if u want the chicken to look shinier more brush them with a little oil or butter.
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*: (=’ :’) :*
•.. (,(”)(”)¤°.¸¸.•´¯`»Bon Appeti !

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